Edible insect movement hops into Austin

By Anna Daugherty, Briana Franklin, Emma Ledford and Andrew Masi

If a bug has ever flown into your mouth, chances are it was an unpleasant experience… but there’s a movement in Austin that’s trying to turn that around.

Entomophagy is the practice of eating insects. Startup company Hopper Foods, restaurant La Condesa, educational nonprofit Little Herds and other groups are working to normalize entomophagy in Austin to promote sustainability and a healthy alternative protein.

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